Limited-time special price
A premium cut of Australian Wagyu beef known for its high quality and distinctive marbling (Marbling Score 4), which gives the meat extreme tenderness and rich flavor. It is cut from the ribeye on the bone for a deeper flavor when cooked, ideal for grilling or roasting to create a gourmet meal.
A premium cut of Australian Wagyu beef known for its high quality and distinctive marbling (Marbling Score 4), which gives the meat extreme tenderness and rich flavor. It is cut from the ribeye on the bone for a deeper flavor when cooked, ideal for grilling or roasting to create a gourmet meal.
| Weight | N/A |
|---|---|
| The Weight | One steak 500 grams, 1 kg steak |
| Spices | Without Sesoning, With Black Pepper & Salt, With Mrination |
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